Char-grilled boneless chicken breast that has been marinated in a mild curry-yogurt blend
Nonfat Greek yogurt topped with sliced banana, berries, chia seeds, peanut butter and honey.
The classic Mediterranean dip gets a boost from ripe avocado. Spread it on sandwiches, dip veggies, add it to grilled meat or veggies.
Fresh strawberries and whole wheat cake layered with honey chia yogurt
From our Twisted Beet menu, this favorite Ranch-style dressing is made with Sir Kensington’s Vegan Fabanaise and Greek yogurt.
A nutritious breakfast couldn’t be easier! Oats are mixed with milk, yogurt and chia seeds, then topped with sweet strawberries and crunchy granola.