A snack or light lunch, this recipe features avocado, a smoky-sweet carrot almond salad, feta cheese, spicy harissa, and pomegranate molasses on toasted flatbread.
A hearty chickpea and vegetable soup flavored with toasted spices
Southwest black bean cake on mixed greens with cilantro-lime crema
A vibrant side dish with fresh veggies, crunchy sunflower seeds and dried cranberries.
Ready for a party? Kick things off with a dip worth cheering for. This colorful, nutrient-rich Aramark recipe will help you intercept empty calories from the start.