With its mild flavor and texture like shredded meat, jackfruit has become a great meat alternative. In this recipe, shredded jackfruit gets simmered with onion, spices and citrus juices for a vegetarian take on Mexican carnitas. Use as a taco or sandwich filling.
Spicy Sweet Potato and Black Bean Tacos
Roasted chili- and cumin-seasoned sweet potatoes, black bean salsa, and orange-jicama slaw in flour tortillas
Roasted Mojo Turkey Breast
Roasted mojo marinated turkey breast
Cranberry Citrus Crush
Invigorating mocktail made with cranberry, orange and lemon juices and honey.
Sesame Ponzu Dipping Sauce
Dipping sauce made with citrus juice, rice vinegar, mirin and soy sauce.
Herbed Orange Chicken
All natural chicken breast marinated in orange juice, garlic, basil and thyme
Peach Salsa
Fresh peaches, bell peppers, green onions and jalapeno simmered in orange juice and balsamic vinegar.
Grilled Garlic-Herb Salmon
Salmon fillet marinated with orange juice, garlic, basil and thyme.
Dried Apricot, Almond and Chia Oatmeal
Spicy Sweet Potato Corn Hash
This medley of sweet potatoes, corn, and poblano peppers is a sweet and fiery side dish that’s perfect any time.