Cranberry-Apple-Raisin Compote
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Print Recipe
Print Recipe |
Fresh apples, dried cranberries, and raisins simmered in apple and orange juices and spiced with cinnamon.
| Servings |
| 241 oz. servings |
| Servings |
| 241 oz. servings |
Ingredients
- 1 1/2 lb apples cored and diced 1/2"
- 3/4 cup apple juice
- 3/4 cup orange juice
- 3 Tbsp sugar
- 3 oz dried cranberries
- 2 oz seedless raisins
- 1 1/2 Tbsp ground cinnamon
Servings: 1 oz. servings
Units:
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Ingredients
Servings: 1 oz. servings
Units:
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Instructions
- In stockpot over medium-high heat, bring apples, apple juice, orange juice, and sugar to a boil. Reduce heat. Simmer until liquid is reduced by 1/2 and coats apples, 10-12 minutes.
- Remove from heat. Add remaining ingredients. Mix well. Cover and cool in the refrigerator.
Nutrition Facts
| Calories | 45kcal |
| Total FatSaturated FatTrans Fat | 0g0g0g |
| Cholesterol | 0mg |
| Sodium | 0mg |
| Total CarbDietary FiberSugars | 11g1g9g |
| Protein | 0g |
Nutrition Facts
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Note: Since everyone’s health history and nutritional needs are so different, please make sure that you talk with your doctor and a registered dietitian to get advice about the diet and exercise plan that‘s right for you.