A plant-forward sandwich of grilled Portobello mushrooms, fresh mozzarella, tomato-basil bruschetta topping, pesto mayo, arugula, and balsamic glaze on ciabatta roll.
Roasted Mojo Turkey Breast
Roasted mojo marinated turkey breast
Sautéed Swiss Chard
Swiss chard sautéed with red onion, garlic and seasoning.
Clam Dip
Chicken & Tomato Balti
Tikka masala marinated chicken simmered in a curry spiced broth with fresh tomato
Beet Hummus
Your favorite dip gets a colorful makeover and nutrition boost thanks to steamed fresh red beets.
Chicken with Lemon Artichoke Sauce
Tender chicken breast simmered in a sauce of fresh lemon, artichokes and tarragon.