These chocolatey brownies get a boost of fiber and moisture from canned black beans. The recipe can even be made vegan with by replacing the eggs with applesauce.
Fresh diced apples, pears, grapes and pecans tossed with maple cinnamon yogurt.
These wholesome treats have nuts, fruits, and seeds baked with whole-grain oats and whole-wheat flour.
A tasty dessert treat made with beans, pumpkin, maple syrup, and spice.
This pudding is creamy and delicious. And with ingredients like chia seeds, it is packed with nutrients and makes a healthy breakfast, snack, or dessert!
Nonfat Greek yogurt topped with sliced banana, berries, chia seeds, peanut butter and honey.
Raisins, pecans and a blend of spices make this cake a special treat for dessert or tea-time.
A lightly spiced cake made with mashed sweet potatoes, light cream cheese and chopped nuts.
Banana and pumpkin pureed with creamy thick yogurt, honey, cinnamon, ginger and nutmeg.
Freshly baked vegan muffin made of zucchini & carrots mixed with raisins, cocoa,
cinnamon & vanilla.