Turmeric Ginger Vinaigrette
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Print Recipe
Print Recipe |
| Servings |
| 2Tbsp |
| Servings |
| 2Tbsp |
Ingredients
- 1/4 cup canola oil
- 1 Tbsp apple cider vinegar
- 2 Tbsp honey
- 1 Tbsp ground turmeric
- 1/2 tsp ground ginger
Servings: Tbsp
Units:
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Ingredients
Servings: Tbsp
Units:
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Instructions
- Whisk until ingredients are evenly blended before serving.
- Great addition to a salad or roasted vegetables, or grain bowls. Yields 1/2 cup dressing.
Recipe Notes
Recipe courtesy of our partners at Cargill®
Nutrition Facts
| Calories | 150kcal |
| Total FatSaturated FatTrans Fat | 13g1g0g |
| Cholesterol | 0mg |
| Sodium | 0mg |
| Total CarbDietary FiberSugars | 9g0g8g |
| Protein | 0g |
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Recipe Notes Recipe courtesy of our partners at Cargill® |
Nutrition Facts
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Note: Since everyone’s health history and nutritional needs are so different, please make sure that you talk with your doctor and a registered dietitian to get advice about the diet and exercise plan that‘s right for you.