These wholesome treats have nuts, fruits, and seeds baked with whole-grain oats and whole-wheat flour.
A tasty dessert treat made with beans, pumpkin, maple syrup, and spice.
This dressing is featured with our Soba Noodle Salad…but it’s so good you can put it on anything – salad, tofu, chicken, you name it! Enjoy!
Tangy and refreshing ginger dressing coats buckwheat noodles and pairs with grilled marinated tofu for a perfectly balanced plant forward meal.