Grilled Eggplant “Steaks”
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Print Recipe
Print Recipe |
What could be simpler? If your grill is hot, you could be less than 15 minutes away from chowing down on these smoky eggplant slices.
| Servings |
| 6servings |
| Servings |
| 6servings |
Ingredients
- 1-2 eggplants (about 1 1/2 lbs total) trimmed and sliced crosswise 1/2″
- 3 Tbsp vegetable or olive oil
- 1/4 tsp kosher salt
- 1/4 tsp ground black pepper
- Hamburger rolls plus your favorite toppings!
Servings: servings
Units:
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Ingredients
Servings: servings
Units:
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Instructions
- Preheat char-grill to medium
- Toss sliced eggplant with oil, salt, and pepper to coat.
- Grill eggplant until tender, 3 to 4 minutes on each side
- Serve on hamburger rolls with your favorite toppings!
Nutrition Facts
| Calories | 100kcal |
| Total FatSaturated Fat | 7g1g |
| Cholesterol | 0mg |
| Sodium | 70mg |
| Total CarbDietary Fiber | 9g3g |
| Protein | 1g |
Nutrition Facts
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Note: Since everyone’s health history and nutritional needs are so different, please make sure that you talk with your doctor and a registered dietitian to get advice about the diet and exercise plan that‘s right for you.