A velvety puree of fresh broccoli, onions, and garlic simmered in vegetable broth.
Freshly baked lemon-sage cornbread tossed with sauteed onion, celery, and garlic.
Curry-spiced velvety smooth cauliflower soup
Brown lentils combined with spinach, cilantro, jalapenos and curry powder baked & topped with sriracha dressing
Raisins, pecans and a blend of spices make this cake a special treat for dessert or tea-time.
A lightly spiced cake made with mashed sweet potatoes, light cream cheese and chopped nuts.
Freshly baked vegan muffin made of zucchini & carrots mixed with raisins, cocoa,
cinnamon & vanilla.
Chocolate chip dessert bar made with garbanzo beans, oats, and vanilla.
Roasted corn, diced potatoes and onions in a creamy rich soup spiced with herbs and hot pepper sauce