Sweet Potato Poblano Salad
This take on a traditional potato salad uses sweet potatoes for additional nutrients, like vitamin A, while offering a natural sweet flavor everyone will enjoy.
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Sweet Potato Poblano Salad
This take on a traditional potato salad uses sweet potatoes for additional nutrients, like vitamin A, while offering a natural sweet flavor everyone will enjoy.
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| Servings |
| 6servings |
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Ingredients
Sweet Potato Poblano Salad
- 2 1/4cups sweet potatoespeeled, diced
- 1/3cup poblano chili pepperfresh, diced
- 1/3cup green onionscallion, sliced
- 1/4cup celerydiced
Dressing
- 2Tbsp vegetable oil
- 2Tbsp lemon juice
- 2Tbsp honey
- 3/4tsp chili powder
- 1/2tsp salt
- 1/2tsp cumin
- 1/4tsp ground black pepper
- 1/4tsp hot pepper sauce
Instructions
Sweet Potato Poblano Salad
- Cook sweet potatoes covered in ½ inch boiling water until tender. Drain. Chill.
- Combine chilled sweet potatoes, poblano pepper, scallion, celery and dressing.
- Make dressing (see below). Toss to coat. Cover. Keep chilled.
Dressing
- Combine dressing ingredients. Whisk until well blended.