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Harira Moroccan Stew

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Harira Moroccan stew with turkey, beef, chickpeas, lentils, and spices

Harira Moroccan Stew

  • January 28, 2025

A hearty, flavorful Moroccan stew made with ground beef and turkey, tomatoes, lentils, chickpeas, pasta, cinnamon, and cumin.

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Spicy Lentil and Kale Soup

  • January 14, 2025

Hearty lentil soup with kale, onions, celery, carrots, leeks, and tomatoes in a spicy vegetable broth.

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turkey meatball appetizers

Turkey Meatballs with Cranberry-Mustard Sauce

  • December 6, 2024

Perfect for holiday get-togethers, these turkey meatballs are served with a cranberry-mustard dipping sauce.

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Thai Turkey Meatloaf

  • November 12, 2021

Mixed with Jasmine rice and onions and flavored with ginger, sesame, and garlic, this unique turkey meatloaf gets topped with a sweet and spicy Sriracha glaze.

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cauliflower sweet potato salad

Cauliflower Sweet Potato Salad with Ginger Turmeric Vinaigrette

  • October 28, 2021

Vibrant, flavorful, and nutritious, this plant-forward salad bowl combines chickpeas, roasted cauliflower and sweet potatoes, wholegrain brown rice, kale, fresh herbs, and dried cranberries with a zesty ginger turmeric vinaigrette for a hearty meal that’s sure to please.

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grilled eggplant

Orange Balsamic Grilled Eggplant

  • July 11, 2021

Grilled eggplant that has marinated in a blend of orange juice, balsamic vinegar, honey, and shallots.

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Greek quinoa salad

Greek Quinoa Salad

  • May 27, 2021

Cooked quinoa, feta, cucumber, tomato and fresh herbs get tossed in a lemony olive oil vinaigrette for a hearty taste of the Mediterranean.

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Chicken Pot Pie

  • February 27, 2021

Creamy chicken with potatoes, carrots, peas, celery, and onion topped with a freshly baked buttermilk biscuit

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broccoli soup

Broccoli Soup

  • January 5, 2021

A velvety puree of fresh broccoli, onions, and garlic simmered in vegetable broth.

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brown rice pecans cranberries

Cranberry-Pecan Mixed Grains

  • December 8, 2020

A hearty mixture of brown rice and bulgur wheat simmered with cranberries and herbs and topped with toasted pecans.

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