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Chicken Andouille Jambalaya

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chicken and sausage jambalaya

Chicken Andouille Jambalaya

  • February 6, 2025

A classic Creole/Cajun dish of chicken thighs and Andouille sausage simmered with vegetables, rice, herbs, and spices

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turkey meatball appetizers

Turkey Meatballs with Cranberry-Mustard Sauce

  • December 6, 2024

Perfect for holiday get-togethers, these turkey meatballs are served with a cranberry-mustard dipping sauce.

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Greek quinoa salad

Greek Quinoa Salad

  • May 27, 2021

Cooked quinoa, feta, cucumber, tomato and fresh herbs get tossed in a lemony olive oil vinaigrette for a hearty taste of the Mediterranean.

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brown rice pecans cranberries

Cranberry-Pecan Mixed Grains

  • December 8, 2020

A hearty mixture of brown rice and bulgur wheat simmered with cranberries and herbs and topped with toasted pecans.

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balsamic roasted carrots

Balsamic Glazed Roasted Carrots

  • December 8, 2020

Roasted carrots simmered in a balsamic-onion reduction

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cornbread dressing

Lemon Sage Cornbread Dressing

  • November 7, 2020

Freshly baked lemon-sage cornbread tossed with sauteed onion, celery, and garlic.

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green beans

Green Beans Gremolata

  • November 6, 2020

Whole green beans steamed and tossed with a hint of lemon zest, fresh garlic, and parsley.

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Meatballs with zoodles and red pepper sauce

Spinach Meatball Zoodle Plate

  • August 9, 2019

Plate layered with lemon-herb farro, spinach meatballs, roasted red pepper sauce, and zucchini noodles

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Summer Vegetable Couscous Plate

  • January 31, 2019

Summer squash, sun-dried tomatoes, peppers & onions over toasted lemon couscous with side of hummus

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Baked Stuffed Eggplant

  • September 21, 2018

Sautéed eggplant, tomato, bell pepper, onion and feta baked in an eggplant shell with crumb topping

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