Bell peppers stuffed with a spicy black bean and rice filling topped with spaghetti sauce
Roasted Mojo Turkey Breast
Roasted mojo marinated turkey breast
Asian Teriyaki Noodles
Rice noodles tossed with sautéed carrots, mushrooms, bell pepper and sweet teriyaki sauce
Southwest Black Bean Cake
Southwest black bean cake on mixed greens with cilantro-lime crema
Avocado & Corn Quinoa Salad
Quinoa salad with avocado, corn, jalapeno and tomato.
Shown with Southwest Black Bean Cake and Cilantro-Lime Crema*
Fig, Pear and Caramelized Onion Flatbread
Southwest Chicken Grain Bowl
Chicken, greens, corn, black beans and vegetables tossed with a hearty blend of whole-grain brown rice and quinoa.
Loaded Fish Tacos
White fish fillets brushed with lemon and herbs get folded into soft taco shells and topped with lettuce, tomato and a cilantro-lime crema.
Ryder’s Salad
Arugula with a cranberry, orange, apricot, and crispy chickpea couscous
Herbed Orange Chicken
All natural chicken breast marinated in orange juice, garlic, basil and thyme