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white bean spread

White Bean Spread

  • January 27, 2020

A smooth blend of cannellini beans, roasted garlic, lemon juice, and black pepper. Serve with fresh vegetables as a dip or as a spread on your favorite sandwich.

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cranberry apple couscous salad

Cranberry-Apple Couscous Salad

  • October 11, 2019

Toasted couscous tossed with Granny Smith apples, dried cranberries, fresh spinach, and green onion

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harvest avocado toast

Harvest Avocado Toast

  • September 24, 2019

Open-faced tartine with avocado, caramelized apples, blue cheese, cranberries & toasted pumpkin seeds

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mushroom and corn tacos

Portobello Mushroom and Corn Tacos

  • August 23, 2019

Sautéed Portobello mushrooms, green peppers, onion and corn with Pico de Gallo and fresh cilantro

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Meatballs with spinach and zoodles

Spinach Meatball Zoodle Plate

  • August 9, 2019

Plate layered with lemon-herb farro, spinach meatballs, roasted red pepper sauce, and zucchini noodles

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Black Bean Stuffed Peppers

  • January 31, 2019

Bell peppers stuffed with a spicy black bean and rice filling topped with spaghetti sauce

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Roasted Mojo Turkey Breast

  • December 8, 2018

Roasted mojo marinated turkey breast

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Asian Teriyaki Noodles

  • December 7, 2018

Rice noodles tossed with sautéed carrots, mushrooms, bell pepper and sweet teriyaki sauce

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Southwest Black Bean Cake

  • October 29, 2018

Southwest black bean cake on mixed greens with cilantro-lime crema

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Avocado & Corn Quinoa Salad

  • October 29, 2018

Quinoa salad with avocado, corn, jalapeno and tomato.

Shown with Southwest Black Bean Cake and Cilantro-Lime Crema*

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