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confetti corn salad

Confetti Corn Salad

  • May 30, 2020

Corn, bell pepper, cucumber, leek, and radish tossed with a spicy sweet-and-sour dressing

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turkey, sweet potato and kale hash

Turkey, Sweet Potato and Kale Hash

  • November 28, 2019

Roasted turkey breast, sweet potatoes, and kale sauteed with green pepper, onion, tomato and a hint of cinnamon.

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Summer Vegetable Couscous Plate

  • January 31, 2019

Summer squash, sun-dried tomatoes, peppers & onions over toasted lemon couscous with side of hummus

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Peach Salsa

  • July 12, 2018

Fresh peaches, bell peppers, green onions and jalapeno simmered in orange juice and balsamic vinegar.

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Greek Salad Pita Sandwich

  • July 7, 2018

Whole-wheat pita stuffed with fresh veggies, feta cheese and Kalamata olives and tossed in Greek-style dressing.

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Roasted Corn Chowder

  • September 28, 2017

Roasted corn, diced potatoes and onions in a creamy rich soup spiced with herbs and hot pepper sauce

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Moroccan Vegetable Stew

  • December 23, 2016

Plant-forward stew made with fresh carrots, tomatoes, zucchini, chickpeas and raisins simmered in a cinnamon- and clove-spiced broth.

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Sesame-Crusted Tilapia with Garlic Vegetables

  • November 25, 2016

Tender tilapia fillets are coated with panko and a mixture of white and black sesame seeds and served with a garlicky vegetable mixture. (Pictured with a Carrot Ginger Soup.)

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Fresh, Garden-Grown Gazpacho

  • May 28, 2016

A cold, tomato-based and veggie-filled soup — perfect for warmer weather. Blended cucumbers and green peppers provide filling fiber and olive oil serves up healthy fats.

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Hearty Chicken Gumbo

  • November 17, 2015

Homemade soup with chicken, sausage, okra, bacon, tomato and garlic in spicy chicken broth.

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