Corn, bell pepper, cucumber, leek, and radish tossed with a spicy sweet-and-sour dressing
Roasted turkey breast, sweet potatoes, and kale sauteed with green pepper, onion, tomato and a hint of cinnamon.
Summer squash, sun-dried tomatoes, peppers & onions over toasted lemon couscous with side of hummus
Fresh peaches, bell peppers, green onions and jalapeno simmered in orange juice and balsamic vinegar.
Whole-wheat pita stuffed with fresh veggies, feta cheese and Kalamata olives and tossed in Greek-style dressing.
Roasted corn, diced potatoes and onions in a creamy rich soup spiced with herbs and hot pepper sauce
Plant-forward stew made with fresh carrots, tomatoes, zucchini, chickpeas and raisins simmered in a cinnamon- and clove-spiced broth.
Tender tilapia fillets are coated with panko and a mixture of white and black sesame seeds and served with a garlicky vegetable mixture. (Pictured with a Carrot Ginger Soup.)
A cold, tomato-based and veggie-filled soup — perfect for warmer weather. Blended cucumbers and green peppers provide filling fiber and olive oil serves up healthy fats.
Homemade soup with chicken, sausage, okra, bacon, tomato and garlic in spicy chicken broth.