Green Beans Gremolata
Whole green beans steamed and tossed with a hint of lemon zest, fresh garlic, and parsley.
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Green Beans Gremolata
Whole green beans steamed and tossed with a hint of lemon zest, fresh garlic, and parsley.
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| Servings |
| 123 oz. servings |
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Ingredients
- 1/4cup olive oil
- 2Tbsp fresh parsley leavesminced
- 1 1/2tsp fresh garlicpeeled and finely minced
- 1tsp fresh lemon zestgrated
- 1/4tsp kosher salt
- 1/4tsp ground black pepper
- 2 1/2lb fresh whole green beans trimmed
Instructions
- Whisk oil, parsley, garlic, lemon zest, salt, and pepper until well blended.
- Steam beans in a steamer pot or basket until tender-crisp, 5-6 minutes. Drain.
- Combine beans and oil mixture. Toss to coat. Serve hot.