Grilled Lime Chili Cod
Grilled cod seasoned with a lime chili seasoning
Grilled Lime Chili Cod
Grilled cod seasoned with a lime chili seasoning
Servings
4
Servings
4
Ingredients
4
each
cod
about 4 oz. each (thawed if frozen)
3
Tbsp
olive or vegetable oil
2
tsp
lime juice
2
tsp
chili powder
1/2
tsp
ground cumin
1/2
tsp
ground coriander
1/2
tsp
garlic
peeled and minced
Instructions
Preheat char-grill to medium (or flat-top griddle to 350 F).
Combine oil, lime juice, chili, cumin, coriander, and garlic. Spread on cod (or toss gently to coat in large resealable bag).
Cook cod 5 minutes. Turn cod over. Cook until internal temperature reaches 145 F, 4 to 6 minutes.