Grilled Eggplant “Steaks”
What could be simpler? If your grill is hot, you could be less than 15 minutes away from chowing down on these smoky eggplant slices.
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Grilled Eggplant “Steaks”
What could be simpler? If your grill is hot, you could be less than 15 minutes away from chowing down on these smoky eggplant slices.
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| Servings |
| 6servings |
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Ingredients
- 1-2 eggplants (about 1 1/2 lbs total)trimmed and sliced crosswise 1/2″
- 3Tbsp vegetable or olive oil
- 1/4tsp kosher salt
- 1/4tsp ground black pepper
- Hamburger rolls plus your favorite toppings!
Instructions
- Preheat char-grill to medium
- Toss sliced eggplant with oil, salt, and pepper to coat.
- Grill eggplant until tender, 3 to 4 minutes on each side
- Serve on hamburger rolls with your favorite toppings!