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Spicy Vegetarian Chili with Quaker® Oats

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Spicy Vegetarian Chili with Quaker® Oats

  • October 17, 2016
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Vegan Cranberry Oatmeal Cookie

  • November 20, 2015

Freshly baked cinnamon-spiced vegan oatmeal-cranberry cookies.

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Sweet Potato Poblano Salad

  • October 22, 2015

This take on a traditional potato salad uses sweet potatoes for additional nutrients, like vitamin A, while offering a natural sweet flavor everyone will enjoy.

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Healthy People, Healthy Planet—Going Plant Forward

Baked Tofu with Toasted Coconut Rice

  • October 21, 2015

Cinnamon-, cardamom- and coconut-infused brown rice is the base for this hearty dish, with Cajun baked tofu adding a kick. It’s topped with grilled pineapple salsa for extra island pizzazz.

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