Yogurt Herb Ranch Dressing
From our Twisted Beet menu, this favorite Ranch-style dressing is made with Sir Kensington’s Vegan Fabanaise and Greek yogurt.
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Yogurt Herb Ranch Dressing
From our Twisted Beet menu, this favorite Ranch-style dressing is made with Sir Kensington’s Vegan Fabanaise and Greek yogurt.
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| Servings |
| 32servings |
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Ingredients
- 2 1/2cups Sir Kensington’s Vegan FabanaiseSubstitute nonfat mayo or nonfat plain Greek yogurt
- 1cup nonfat plain Greek yogurt
- 1tablespoon minced garlic cloves
- 2tablespoons chopped dill
- 2tablespoons lemon juice
- 2tablespoons white vinegar
- 2tablespoons water
- 2teaspoons granulated sugar
- 2teaspoons salt
- 1/2teaspoon black pepper
Instructions
- In blender or food processor, combine all ingredients. Blend until smooth.
- Cover and keep chilled or serve immediately.
- For best results, whisk before serving.
Recipe Notes
Serving size is 1oz.