Spicy Carrot Ginger Dressing
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Print Recipe
Print Recipe |
This dressing is featured with our Soba Noodle Salad...but it's so good you can put it on anything - salad, tofu, chicken, you name it! Enjoy!
| Servings |
| 6servings |
| Servings |
| 6servings |
Ingredients
- 3 Tbsp carrot trimmed and shredded or grated
- 1 1/2 Tbsp water
- 1 1/2 Tbsp lime juice fresh
- 1 Tbsp green onion trimmed and thinly sliced, scallion
- 1 tsp ginger fresh, peeled and minced or grated
- 1/4 tsp honey
- 1 clove garlic peeled and minced
- 1/2 tsp hot pepper sauce
- 1/2 tsp low sodium soy sauce
- 2 1/2 Tbsp canola oil
- 3/4 tsp sesame oil
Servings: servings
Units:
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Ingredients
Servings: servings
Units:
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Instructions
- In blender, combine first 9 ingredients. Blend until smooth.
- With blender running, slowly add oils in a thin, steady stream until well blended.
- Serve immediately or store in airtight container in refrigerator.
Recipe Notes
Make with the Sesame Tofu & Soba Noodle Salad or serve on your favorite noodles, veggies spirals, or salad.
Nutrition Facts
| Calories | 60kcal |
| Total FatSaturated Fat | 6g1g |
| Cholesterol | 0mg |
| Sodium | 30mg |
| Total CarbDietary Fiber | 1g0g |
| Protein | 0g |
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Recipe Notes Make with the Sesame Tofu & Soba Noodle Salad or serve on your favorite noodles, veggies spirals, or salad. |
Nutrition Facts
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Note: Since everyone’s health history and nutritional needs are so different, please make sure that you talk with your doctor and a registered dietitian to get advice about the diet and exercise plan that‘s right for you.